Our simple, but indulgent creamy vanilla cheesecake, on a cinnamon spiced biscuit base.
Full fat soft cheese (32%) (cream, water, milk protein powder, modified starch, culture, salt, preservative (potassium sorbate)), whipping cream, biscuit crumb (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oil (rapeseed oil, palm oil), invert sugar syrup, raising agent (sodium bicarbonate), salt, cinnamon), sugar, demerara sugar, pasteurised whole egg, vegetable oil (palm oil, rapeseed oil), cornflour, natural vanilla extract (0.4%), water, preservative (potassium sorbate), acidity regulator (citric acid).
Allergens: see ingredients list in bold.
Manufactured on a site that handles nuts.
Suitable for Vegetarians.
Keep me chilled. Don't freeze me. Eat me cold.