A rich chocolate ganache paired with our vanilla cheesecake sitting on a chocolate biscuit base.
Whipping cream, full fat soft cheese (18%) (cream, water, milk protein powder, modified starch, culture, sea salt, preservative (potassium sorbate)), biscuit crumb (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal flour (wheat), vegetable oil (palm oil, rapeseed oil), sugar, invert sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt), dark chocolate (9%) (cocoa mass, sugar, cocoa butter, fat-reduced cocoa powder, emulsifier (soya lecithin)), demerara sugar, sugar, milk chocolate (4%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), vegetable oil (palm oil, rapeseed oil), pasteurised whole egg, glucose syrup, cornflour, cocoa powder, water, preservative (potassium sorbate), Bourbon vanilla extract with seeds (0.1%), acidity regulator (citric acid).
Allergens: see ingredients list in bold.
Manufactured on a site that handles nuts.
Suitable for Vegetarians.
Keep me chilled. Don't freeze me. Eat me cold.