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chocolate & orange mini puds

Our signature chocolate ganache, spiked with zesty orange oil.

By melting these mini puds of chocolate orange you can make a delicious hot chocolate. Here’s how;

Heat up 2 pots of Gü chocolate Ganache for 10 seconds each in a microwave. Empty liquid Ganache into a cup and add double the amount of milk (you can measure this in the empty Ganache pots). Pop back in the microwave until warm and creamy.

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nutritional information

Typical value per 100g 45g pot
Energy 443 kcal 199 kcal
1838 kJ 827 kJ
Protein (g) 3.3 1.5
Carbohydrate (g) 26.1 11.7
of which sugars (g) 21.2 9.5
Fat (g) 37 16.6
of which saturates (g) 23.1 10.4
Fibre (g) 2.3 1
Sodium (g) trace trace

ingredients

Chocolate orange ganache: whipping cream, chocolate (29%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), vanilla), milk chocolate (11%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), vanilla), glucose syrup, water, natural orange flavouring, preservative (potassium sorbate).

important

Contains: milk and soya.

May contain: traces of egg, gluten and nuts.

Suitable for vegetarians

Keep me chilled. Don’t freeze me. Eat me cold.
Be Good! Please recycle the packaging.