chocolate & orange mini puds
Our signature chocolate ganache, spiked with zesty orange oil.
By melting these mini puds of chocolate orange you can make a delicious hot chocolate. Here’s how;
Heat up 2 pots of Gü chocolate Ganache for 10 seconds each in a microwave. Empty liquid Ganache into a cup and add double the amount of milk (you can measure this in the empty Ganache pots). Pop back in the microwave until warm and creamy.
nutritional information
| Typical value per | 100g | 45g pot |
|---|---|---|
| Energy | 443 kcal | 199 kcal |
| 1838 kJ | 827 kJ | |
| Protein (g) | 3.3 | 1.5 |
| Carbohydrate (g) | 26.1 | 11.7 |
| of which sugars (g) | 21.2 | 9.5 |
| Fat (g) | 37 | 16.6 |
| of which saturates (g) | 23.1 | 10.4 |
| Fibre (g) | 2.3 | 1 |
| Sodium (g) | trace | trace |
ingredients
Chocolate orange ganache: whipping cream, chocolate (29%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), vanilla), milk chocolate (11%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), vanilla), glucose syrup, water, natural orange flavouring, preservative (potassium sorbate).
important
Contains: milk and soya.
May contain: traces of egg, gluten and nuts.
Suitable for vegetarians
Keep me chilled. Don’t freeze me. Eat me cold.
Be Good! Please recycle the packaging.
