cheeky little pots of chocolate ganache
Ü want to know why we call them cheeky? Because they remind us of snaffling the choc when we were little girls and boys… But this lip-smacking double chocolate ganache is a proper grown-up version – and it’s süper-versatile too.
Ü can…
a) Serve chilled and Gü-zzle…
b) Completely remove the lid and pop in the microwave for 20 seconds to make a
Gü-licious hot chocolate sauce…
c) Do (b) and then add the sauce to some fluffy hot milk for a mega-mug of real,
süper-creamy hot chocolate.
Cheeky enough for ü?



